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My Make-Ahead Stuffing Ingredients 1 loaf sourdough bread , cut into 1" cubes 1 tbsp olive oil 10 oz breakfast or maple sausage , casings removed 2 large carrots or 5 small colorful carrots , peeled and cut into 1/4" cubes 6 stalks celery , cut into 1/4" cubes 1 small yellow onion , chopped 1/4 cup chopped parsley 1 tbsp finely chopped sage 1 tbsp finely chopped rosemary 1 1/2 tsp kosher salt (I used Diamond Crystal) 1/4 tsp white pepper or fresh black pepper if you don't have any on hand 1 cup dry white wine 2 sticks unsalted butter , divided (11 tbsp & 5 tbsp) 3 large eggs 2 1/4 cups turkey or chicken stock Instructions Place the cubes of bread on a baking sheet and allow to dry out overnight

With its figure-flattering silhouette, the Grace works beautifully as a viral dress, a sophisticated maxi gown, or a chic long sleeve maxi gown for evening events, galas, or special celebrations

Get that mini dress out of the closet, and pair it with comfortable sandals and your favorite beach hat, for an easy summer look

I sized up to a large for a little extra room, and I love the casual drape it gives