Truffle Parmesan Risotto Handmade Jewelry from Chef Belinda Smith-Sullivan in

from Chef Belinda Smith-Sullivan in her newest cookbook Let's Brunch

One look at this cutie

*Bluebarb jam sold separately

Each tin cap raises to reveal a beautiful artistic scene

Truffle Parmesan Risotto Handmade Jewelry from Chef Belinda Smith-Sullivan inWho doesn't love truffle anything?! Truffle is such a sought after flavor, and if it's hard to find in restaurants near you, then we have a solution! You can make your very own savory truffle dish right at home with our Truffle Risotto. Our Truffle Parmesan Risotto is an elegant blend of tender Arborio rice, robust black truffles, savory Parmesan cheese and a medley of aromatic herbs, spices and mushrooms, perfect for creating rich, creamy risotto