pizza ranch dressing Hidden Valley Blasted Dipped Creamy Dipping Sauce Pizza ranch dressing

A floral print maxi dress featuring a strapless neckline, a ruffle top, a cinched elastic waist, and double lined

Smoky gray, partially-sheer chiffon draped from one shoulder, across her bust, and down her legs

A straw sun hat and a pair of slim cat-eye sunglasses pull everything together

To your health, Darlene RASPBERRY VINAIGRETTE Yield: 8 servings Serving Size: 2 tablespoons Prep: 5 minutes Ready: 5 minutes INGREDIENTS 1/2 cup raspberry jam (preferably seedless) 6 tablespoons white balsamic vinegar or white wine vinegar 1/4 cup neutral oil (such as avocado oil or canola oil) 1 teaspoon minced shallot or red onion 1/2 teaspoon Dijon mustard 3/8 teaspoon kosher salt 1/8 teaspoon black pepper 1 to 2 tablespoons water (if needed for thinning vinaigrette) DIRECTIONS Add jam, vinegar, oil, shallot, mustard, salt, and black pepper to a blender or small food processor