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Here's how to make this basic bread stuffing step by step

Other French Recipes to Try Chicken Chasseur (French Hunters Chicken) Chicken Provencal Perfect French Crepes Ham and Cheese Crepes Ham and Cheese Soup Chunky Potato Leek Soup Acorn and Butternut Squash Gratin Casserole Classic Croque Monsieur What equipment is needed to Make this French Dressing Cutting Board Set of Knives Measuring Spoons Mason jar French Salad Dressing Ingredients 2 tbsp Shallots chopped (about one small or half big) 2 tbsp White Wine Vinegar Or Red Wine Vinegar or Champagne Vinegar 6 tbsp Olive Oil Extra Virgin 1 teaspoon Dijon Mustard (you can add more to your liking) 1 teaspoon Maple Syrup Optional, added here to balance acidity 1/4 teaspoon Kosher Salt 1/4 teaspoon Freshly Ground Black Pepper Instructions Peel and finely chop 1 small shallot (2 tablespoons of chopped shallot) and add it to the mason-type jar