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a big dollop of butter once they are hot
We recommend around 30-50g per person
Cooking Instructions:
Try oven baking it on a bed of samphire and lemon
Wild Sockeye Salmon Whole Fillet Black Cod a big dollop of butterOne Whole Sockeye Salmon Fillet High in protein, high in Vitamin D, High in Omega 3 As an example, a 600g fillet will give from 3 to 6 servings (100 200g per serving). The Pacific Ocean is home to five species of salmon amongst which Sockeye is a bit of a standout because despite being on the small side, it always commands a higher than average price. A very smart steely blue when growing up in the ocean, sockeyes change to a brilliant red colour
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