Allemandi Organic Trofie Pasta, Durum Wheat coarse sea salt chunky condiment made from figs

chunky condiment made from figs

A delicate embrace of roasted hazelnut grains and smooth milk chocolate

and an O List (Oprah Magazine) Selection

We blend Italian sea salt with real Abruzzo black truffle and a small amount of truffle essence to create a long lasting

Allemandi Organic Trofie Pasta, Durum Wheat coarse sea salt chunky condiment made from figsA new bronze die extruded pasta line from Alemandi of Piedmont is made with durum wheat and certified Aqua di Piemonte mountain water. The mountains surrounding Piemonte are known as a pristine source of water and add to the flavor and quality of this pasta. The label features a renowned landmark in Torino, the Mole Antonelliana, serving to further highlight the regionality of this line. Trofie is traditional pasta shape from Liguria that pairs