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The fruit was macerated on the skins for four days in conical wooden vats
sugars finished in old barrels
Winemaker Gabriela Furlotti manages the small estate vineyard under sustainable viticulture protocols
is 100% Xarel·lo
Domaine Dandelion Hautes Cotes Nature Bourgogne 2024 Iconic Producers The fruit was macerated onGrape: Pinot Noir Vintage: 2024 Type: Red 100% Pinot Noir grapes grown organically biodynamically in the Hautes Ctes de Beaune, known for its vibrant red fruit, earthy, floral notes, minimal intervention (no added sulphur, no pumping, often whole cluster), resulting in a pure, energetic expression of Pinot Noir. The nose is intensely floral and fragrant, opening with notes of rosehip, organic red cherries, and wild strawberries, often accompanied by