Kikuichi GC Series Carbon Steel Gyuto - 8" (21cm) Butcher Block/Cutting Boards for scraping

for scraping

5 inch peeling knife for mincing shallots

Matched with a Rosewood handle

The vermicelli attachment easily connects to the Atlas pasta machine (sold separately)

Kikuichi GC Series Carbon Steel Gyuto - 8" (21cm) Butcher Block/Cutting Boards for scrapingCarbon steel is the workhorse of the knife industry. In use for nearly a millennia it holds a super sharp edge and is easy to sharpen. These single steel blades are tough and sharp, with an edge geometry that is like a faster, thinner version of its European counterparts. Light and easy to sharpen, this Carbon Steel series takes a very keen edge due to the fine grain structure of the steel. Blade will patina and if left wet will rust. Blade: SK 4