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Burundi is beginning to reinvest in its coffee industry after years of decline and neglect
The farms here were inherited by Diego and his brother from his grandfather when they were only 11 and 13 years old
The first step in processing is a 12-hour aerobic pre-fermentation in cherry
This coffee is sourced from family owned farms located in the Nebilyer Valley within the Tambul-Nebilyer District in Papua New Guinea
Roaster's Choice Subscription Grind:Chemex Burundi is beginning to reinvestRoaster's Choice coffees will be chosen from our light to medium offerings Georgio's team curates what coffee gets sent out with our Roaster's Choice option. We are unable to accommodate special requests. Limited release coffee is not available with subscriptions. You will be able to manage your subscription and cancel or place a hold at any time through the link emailed to you after purchase.