SANMUZUO Chef Knife 8 Inch - Professional Japanese Kitchen Knife - Black Damascus Steel with Ergonomic Handle - MIAO Series Chopping Knife Bread and meat

Bread and meat

and is made of expensive copper mesh resin

✔PREMIUM BLADE: This is a santoku knife type

The polished surface and dimples on both sides can minimize drag for jelly-smooth cuts and enhanced non-stick performance

SANMUZUO Chef Knife 8 Inch - Professional Japanese Kitchen Knife - Black Damascus Steel with Ergonomic Handle - MIAO Series Chopping Knife Bread and meatBlack forged 73 layer Damascus steel, cryogenically treated with liquid nitrogen, and featuring a 15 ultra fine edge. Authentic Damascus, core steel composition (10Cr15CoMoV), hardness (60 62 HRC), comparable to VG10, and performance exceeding AUS 10. High density black pakkawood with red G10 interlacing, and an ergonomic handle design provide perfect comfort and balance. Crafted using time honored Japanese forging techniques, this chef's knife boasts