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Japanese castella cake is a traditional wagashi confectionery inspired by the Bolo de Castela cakes brought to Japan by Portuguese merchants in the 16th century
Be careful not to let the oil get into your eyes
Take a tablespoon-sized portion of dough and roll it into a ball
Main ingredients: Starch
Acseine Super Sunshield Bright Fit Sunscreen For Sensitive Skin SPF50+ 40g nuts Japanese castella cake is aAcseine Super Sunshield Bright Fit Sunscreen features "high adhesion UV cut powder" containing two types of UV scattering agents (large and small) in an ideal blend for transparent sun protection without a white cast. Its light, non sticky water based formula ensures even coverage without burdening the skin. To address sensitivity and dullness in skin, it includes "Brilliant Powder" that enhances the skin's radiance by controlling light reflection.