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Blue Cheese Burger with Blue Cheese Sauce Ingredients Blue Cheese Sauce cup sour cream cup mayonnaise 2 ounces Gorgonzola Dolce crumbled (or other blue cheese) 1 teaspoon lemon juice 1 teaspoon minced garlic teaspoon celery salt if you dont have it use kosher salt teaspoon freshly ground black pepper Burgers 2 pounds ground beef 80/20 1 tablespoon Worcestershire sauce 2 teaspoons sea salt teaspoon freshly ground black pepper 6 burger buns toasted Instructions In a small bowl, stir together the sour cream, mayonnaise, blue cheese, Worcestershire sauce, garlic, salt and pepper

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I used brown mushrooms, but use regular white mushrooms if thats what you prefer

Our No Oil Balsamic Tahini Dressing is our go-to salad dressing