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Apple juice, apple juice concentrates and drinks containing apple juice. Determination of patulin content - Method using thin-layer chromatography Ingestion-build-109673 social workers

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Description

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This International Standard describes an in vitro method which simulates the ageing of rigid (hard) and soft lenses in daylight

Test methods applying to this European Standard are as defined in ISO/IEC 10373

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Apple juice, apple juice concentrates and drinks containing apple juice. Determination of patulin content - Method using thin-layer chromatography Ingestion-build-109673 social workers

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