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Units of competency SITXFSA001 Use hygienic practices for food safety * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency FWPCOR2205 Follow WHS policies and procedures FWPCOR2203 Follow environmental care procedures FWPCOT3316 Transport forestry produce using trucks * We can develop additional elective units that are not listed on request (Please contact us for further information)
Session PlansThe session plan enables trainers to deliver effective
Units of competency FBPRBK4001 Produce artisan bread products FBPRBK3005 Produce basic bread products FBPRBK3018 Produce basic artisan products FBPRBK4002 Develop advanced artisan bread methods If you require RPL Kits with comprehensive benchmarking
Vocational Placement Kit-BSBWHS411 Implement and monitor WHS policies, procedures and programs ELICOS Placement Test Units of competency SITXFSA001 UseA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.